A la Carte
Winter 2024-2025
Please book your table at the bar or online.
Restaurant Hilltop tel. +358-44-7866140
ravintola@isosyote.fi
STARTERS
CELERY (V,G) 14 €
Marinated celery, celery puree, and spruce oil
PUMPKIN (G) 15 €
Butternut squash soup, pickled pumpkin, ricotta cheese, and pomegranate syrup
SALMON (M,G) 16 €
Sugar-salted rainbow trout, radish, apple, and lemon mayonnaise
REINDEER (M,G) 17 €
Lightly salted reindeer, pickled kohlrabi, and cranberry sauce
MAINS
EGGPLANT (V,G) 24 €
Grilled eggplant, mushroom puree, roasted mushrooms, and pomegranate syrup
TROUT (L,G) 32,50 €
Pan-fried trout, leek and kale sauté, roasted potatoes, and crayfish sauce
PORK (L,G) 30 €
Charcoal-grilled pork roll, celery puree, roasted mushrooms, and green pepper sauce
BEEF (L,G) 46 €
Charcoal-grilled beef entrecôte, roasted vegetables, mushroom puree, and chimichurri butter. Served medium.
SAUTEED REINDEER (L,G) 33 €
Sauteed reindeer, mashed potatoes, lingonberries, and pickled cucumber
REINDEER (L,G) 47 €
Charcoal-grilled reindeer roast, celery puree, roasted carrots, beetroot, and black currant sauce.
Served medium.
BURGER 26,50 €
Charcoal-grilled beef burger patty, cheddar cheese, salad, devil’s jam, pickled cucumber, pickled jalapeños, and jalapeño mayonnaise. Served with French fries. Served medium.
VEGGIE BURGER (V,G) 24 €
Vegetarian burger patty, salad, tomato, devil’s jam, pickled jalapeños, and jalapeño mayonnaise. Served with French fries.
DESSERTS
CREME BRULEE (L,G) 14 €
Rosemary-infused creme brulee, marinated cloudberries, and cloudberry sauce
ALMOND (L,G) 14 €
Almond pastry, raspberry sorbet, and blueberries
LINGONBERRY (L,G) 13,50 €
Lingonberry ice cream, marinated berries, and lingonberry syrup
CLOUDBERRY (V,G) 13 €
Cloudberry sorbet with marinated cloudberries
SIDES
BREAD BASKET (L) 7 €
COUNTRY STYLE FRENCH FRIES (M,G) 7 €
Dips (M,G) 3 €
jalapeño mayonnaise, garlic mayonnaise or unflavored mayonnaise
Gluten free burger bun +2,50 €
An additional fee for the exchange of side dishes +3,50 €
All rights reserved
You can ask the staff for more information on the dishes and ingredients and products that may cause allergies or intolerances.
(Food information regulation EU N:o 1169/2011)
L = lactose free G = gluten free V = vegan